We recently tried Loco Moco, and now we’re hooked. This recipe was originally created in the 1940s, when some boys dining at the Lincoln Grill in Hilo, Hawaii, asked the waitress to serve them a dish they could afford. They threw out the idea of rice, beef (wild game) and gravy. And the rest is history.
We hope that you enjoy the wild game version of Loco Moco as much as we did.
INGREDIENTS 2 cups white rice [...]We’ve introduced him before, but we’re back again with David Dandridge. If you missed our first interview, you can read it here. This time around, we’re visiting with David about his taxidermy business, D & D Taxidermy.
David has been a long-time hunting guide for SNS and h[...]
It’s always a privilege to experience what we love with those who share the same passion. Every once in awhile it’s a true honor. This past week, SNS had one such honorable adventure.
This is Emily Ferguson and her Dad, Chris. SNS was introduced to them through the Outdoor Dream Foundation, whose role is to grant outdoo[...]
October is well underway, and I thought I better check in with y’all. In case you’re new around here, my name is Candace. I’m currently on a hunting series with SNS Outfitter & Guides in Wyoming. This is my first year of these hunts, it’s certainly not my last. I’m looking forward to an adventure-packed journey over the next couple years. You can read about my experience this far by clicking here.
To get you get up to[...]
A few weeks ago, the 2019 Archery Antelope season came to a close. This year, we had eight hunters experience 2019 Archery Antelope hunts in Wyoming with us, and what a great season it was. All eight hunters were able to get shots off, with seven taking home the prize. Overall, it was a great experience and a great time for all involved.
This year the weather was a blessing, it was a warmer hunt, which is surprisingly favorab[...]
If you’ve ever had pork Schnitzel, you’ll understand the love for a great wild game Schnitzel. Schnitzel is an Austrian inspired dish that has certainly spread in popularity. Inspired by a recent pork Schnitzel experience we were determined to create a wonderful wild game schnitzel for y’all to enjoy.
What you need:
· 2lb wild game (tough steak, round, or shoulder)
[...]Here at SNS Outfitter and Guides we have the opportunity to work with two extraordinary taxidermists. We have worked with many taxidermists over the years, but none stand out like David Dandridge with D & D Taxidermy and Kim Lutz with Kim’s Art Wild. They both excel in their field and are completely trustworthy. This month we are featuring Kim Lutz with Kim’s Art Wild. Next month you can catch an entire write up on David Dandridge of [...]
When it comes to hunting, staying properly energized and hydrated are key. After all, most hunts are physically demanding. In order to keep up with your guide, fellow hunters, and the animal you’re pursuing, proper nutrition is equally important as physical fitness. In other words, maintaining peak physical shape correlates to consuming nutrient-dense, whole foods. In an ideal world, a hunter is in good health — both in athleticism an[...]
We are thrilled to announce the results of the first week of fall black bear hunting. With the first week complete in western Wyoming, we’re happy to report that we have five bears on the ground thus far. This is no overnight task, as our guides spend a considerable portion of the summer scouting, baiting, identifying good locations for bear baits, and more.
With that in mind, let’s talk about how our guides prepare for you,[...]
We love sharing recipes inspired by Nevada Foodies. Today we’re sharing their Wild Game Meatloaf with Sun-Dried Tomatoes, however we have a couple tweaks to make it perfect to us! Enjoy, and be sure to check out their website for wild game inspired recipes.
Ingredients 1 1/2 pounds ground wild game1 cup sun-dried tomatoes, julienne cut1 cup onio[...]
